Jarrow Formulas Fermented Soy Essence™ Powder -- 14 oz

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Jarrow Formulas Fermented Soy Essence™Powder -- 14 oz
Vegetarian / Vegan Rich in Calcium andMagnesium Superioir Aborption Predigested Non-GMO

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CardiovascularFunction, Supporting Bone Health and Estrogen Balance. Soy isofavones,along with other naturally occurring soy phytonutrients, have beenshown in scientific studies to have many health benefits includingmaintaining healthy cells, promoting normal cardiovascular function,supporting bone health and assisting estrogen balance.

The fermentation of soy improves the digestibility of soyprotein. Isoflavone bioavailability is enhanced due to theconversion to more absorbable forms by the bacteria in the smallintestine. Predigestion makes Fermented Soy Essence superior toordinary soy protein. The Calcium added during fermentation isconverted to the soluble lactate form, thereby improving absorption. FolicAcid and Selenium support healthy cell replication. Bromelainand Papain, enzymes from pineapple and papaya further assistprotein digestion.

Note: Soy Protein and Heart Disease: Consumption of 25grams of soy protein a day, as part of a diet low in saturated fat andcholesterol, may reduce the risk of heart disease.

One serving of Fermented Soy Essence provides 11 grams of soy protein.

Supplement Facts Serving Size: 2 rounded tbsp. Servings per Container: 16
Amount Per Serving % Daily Value
Calories 130

Calories from Fat 50

Total Fat 6 gr 9%
Saturated Fat 1 gr 4%
Cholesterol 0 gr 0%
Sodium 15 Milligrams 1%
Total Carbohydrate 8 gr 3%
Dietary Fiber 4 gr 16%
Sugars 2 gr 0%
Protein 11 gr

Folic Acid 75 micrgrams 18%
Calcium (as Lactate) 325 Milligrams 35%
Magnesium (as citrate) 160 Milligrams 40%
Selenium (from selenomethionine) 35 micrgrams 50%
Total Isoflavones (naturally occuring) 45 Milligrams *
Genistein/genistin 22 Milligrams *
Daidzein/daidzin 20 Milligrams *
Glycitein/glycitin 3 Milligrams *
Bromelain 500 Milligrams *
Papain 500 Milligrams *
Lecithin (non-GMO) 200 Milligrams *
*Daily value not established. Other Ingredients: Organic soy milk yogurt (fermented withL. acidophilus, L. bulgaricus, L. casei, L. plantarum, S. thermophilus,apple pectin, L-selenomethionine, folic acid and L-methione),Fibersol-2 (indigestible starch), magnesium citrate, bromelain, papain,lecithin (Non-GMO), natural vanilla flavor and natural fruit extract(Lo Han Kuo, Momordica grosvenorii).